Ski Beans
BRAZIL
COFFEE NOTES:
this coffee offers a brown sugar fragrance, nutty and pear aroma, milk chocolate, hazelnut, nougat, caramel, very mild acidity, creamy body, clean and sweet aftertaste of dulce de leche, well balanced.
- Country: Brazil
- Region: Minas Gerais
- Co-op: Cocatrel
- Farmer/Grower: Nearly 7,000 Coffee Growers!
- Varieties: Various (Mundo Novo, Yellow catuai, Topazio, Acaia)
- Processing: Natural
- Altitude: 950-1120 m.a.s.l.
- Humidity: 10.8%
- Density: 1.10 g/ml
- Harvest Date: September, 2020
- Arrival Date: July, 2021
- Grade: NY2 17/18 SSFC
- Marks: 002-1657-0143
- SCA Cupping Score: 83.25